Handcrafted American Artisan Culinary Products
Garden Party Lavender Cocktail
  • 2 oz. Square One Organic Vodka
  • 1 oz. organic pear juice
  • ½ oz. fresh lemon juice
  • ½ oz. Lavender Sonoma Syrup
  • 3-4 basil leaves
  1. Tear basil leaves and place in a cocktail shaker with lemon juice. Muddle for 10 seconds with a muddling stick. Fill shaker with crushed ice. Pour in remaining ingredients.Shake vigorously for 15 seconds. Strain into a martini glass and garnish with a floating basil leaf.