Sonoma Sangria Blanc
Hosting a BBQ this weekend? This Sangria recipe is ideal for a make-ahead refreshment. Top with just a touch of Lillet Blanc to elevate this cocktail further!
Sonoma Sangria Blanc
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Ingredients
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2 bottles of dry white wine
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½ cup Sonoma Syrup Co. Meyer Lemon Infused Simple Syrup
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½ cup Sonoma Syrup Co. Lime Syrup
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1 bottle of seltzer
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1 cup strawberries
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1½ cup raspberries
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1½ cup peaches
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Lillet Blanc
Directions
Add fruit, simple syrups, and white wine to a large pitcher.
Fill a stemless wine glass with ice and leftover fruit as desired.
Pour sangria into wine glass.
Top with seltzer and add a float of Lillet.
Garnish glass with fruit.
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