The Key to Restoring Soil
I love reflecting on the generosity of nature and nature’s own modesty. Respecting terroir is something learned from the vineyard land surrounding ...
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5 Healthy AND Delicious Mocktails to Sip On this Dry January
Who ever said drinks without booze can't be delicious? After a few months of holidays and celebrations, your mind and body will appreciate a break ...
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Press
Member Spotlight with the Sonoma Chamber
Member Spotlight | Sonoma Syrup Co. Owner, Karin Campion How many years have you been in business? Sonoma Syrup Co. started in Sonoma on Lovall Va...
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Sonoma Syrup Co. Enjoys Sweet Success
Article by Lorna Sheridan for the Sonoma Index-Tribune, Managing Editor. “I loved my garden and I loved tinkering with flavors and I knew I could c...
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Sonoma International Film Festival with Sonoma Syrup and Tito’s Vodka
We always love partnering with local Sonoma events and the Sonoma International Film Festival was no exception! An extended weekend long event full...
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Press
Making simple syrup really is easy. Here’s how to jazz it up with infused flavors.
By Becky Krystal from The Washington Post, July 6, 2020. “It’s really simple, and it’s a building block,” says Karin Campion, the founder of ...
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Sunset Celebration Weekend at Cornerstone with Sonoma Syrup Co.
On May 20th and 21st we celebrated at the Sunset Celebration with Sunset Mag and Cornerstone for a weekend full of culinary delights. If you’ve nev...
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