It's officially the season to enjoy a warm and spicy latte first thing in the morning. Indulge in this delectable Gingerbread Latte that is simple to make but festive in its taste. This recipe uses our White Ginger Syrup which infuses premium White Ginger in pure cane syrup for a peppery and sweet taste. We invite you to make this seasonal latte in the comforts of your own home!
Coffee & Tea
1 oz Sonoma Syrup Co. White Ginger Simple Syrup
2 shots freshly brewed espresso
1 cup steamed milk
¼ tsp cinnamon
Fill mug with steamed milk
Add espresso, cinnamon and White Ginger Syrup
Top with foamed milk and a cinnamon sprinkle. Enjoy!