Toss your salad in a simple to make, yet deliciously vibrant infused fruit vinaigrette. Switch up the flavor depending on your seasonal preference or what you make have in your pantry. May we suggest a Meyer Lemon Vinaigrette in the summer sun or a hearty Pomegranate Vinaigrette in the cozy fall? The choice is all yours!
Homemade Fruit Vinaigrette
¼ cup your favorite Sonoma Syrup – Meyer Lemon, Pomegranate, Raspberry, or White Ginger
¼ cup apple cider vinegar
½ cup extra virgin olive oil
1 tsp. salt
½ tsp. black pepper
Combine all ingredients in an empty large jar and shake vigorously until well-blended
Drizzle over your salad and enjoy!